{"id":397,"date":"2016-07-06T17:59:58","date_gmt":"2016-07-06T17:59:58","guid":{"rendered":"http:\/\/hej.toomat.se\/?p=397"},"modified":"2025-12-28T16:10:58","modified_gmt":"2025-12-28T16:10:58","slug":"blabarsbullar","status":"publish","type":"post","link":"http:\/\/toomat.se\/index.php\/2016\/07\/06\/blabarsbullar\/","title":{"rendered":"Bl\u00e5b\u00e4rsbullar"},"content":{"rendered":"<p>ca 30 bullar<\/p>\n<p><em>Degen<\/em><br \/><strong>1 pkt j\u00e4st<br \/><\/strong><strong>2 dl vatten (fingervarmt)<br \/><\/strong><strong>3 dl havre- eller sojadryck (fingervarmt)<br \/><\/strong><strong>18 dl vetemj\u00f6l<br \/><\/strong><strong>2 dl str\u00f6socker<br \/><\/strong><strong>150 g margarin<br \/><\/strong><strong>2,5 dl havre- eller soygurt<br \/><\/strong><strong>1\u00bd tsk salt<br \/><\/strong><strong>1 msk kardemumma<\/strong><br \/><em>Fyllning<br \/><\/em><strong>300 g mandelmassa (kan uteslutas)<\/strong><br \/><strong>150 g margarin<\/strong><br \/><strong>1,5-2 dl bl\u00e5b\u00e4rssylt<\/strong><br \/><strong>2 msk vaniljsocker<\/strong><br \/><em>Pensling<br \/><\/em><strong>25 g margarin<\/strong><br \/><strong>1 dl str\u00f6socker<\/strong><\/p>\n<p>1.\u00a0L\u00f6s j\u00e4sten i havre\/sojadrycken och vattnet.<br \/>2. Blanda alla ingredienser och kn\u00e5da degen.<br \/>3. L\u00e5t degen j\u00e4sa i 30 min i sk\u00e5len med bakduk.<br \/>4. \u00a0G\u00f6r fyllningen: blanda sm\u00f6ret och mandelmassan till en j\u00e4mn smet. Tills\u00e4tt bl\u00e5b\u00e4rssylten och vaniljsockret.<br \/>5. Kavla ut degen och bred p\u00e5 fyllningen sedan sylten och sist str\u00f6 p\u00e5 vaniljsocker. Vik degen p\u00e5 mitten, sk\u00e4r remsor och snurra dem.<br \/>5. J\u00e4sa under bakduk ca 90-120 min.<br \/>6. Gr\u00e4dda p\u00e5 270\u00b0C i ca 8-10 min.<br \/>7. Pensla de varma bullarna med sm\u00e4llt margarin\/socker.<br \/><em>Anpassad efter recept fr\u00e5n kronj\u00e4st.se<\/em><\/p>\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"567\" height=\"344\" src=\"http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/blabarsbullar.jpg\" alt=\"\" class=\"wp-image-993\" srcset=\"http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/blabarsbullar.jpg 567w, http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/blabarsbullar-300x182.jpg 300w\" sizes=\"auto, (max-width: 567px) 100vw, 567px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>ca 30 bullar Degen1 pkt j\u00e4st2 dl vatten (fingervarmt)3 dl havre- eller sojadryck (fingervarmt)18 dl vetemj\u00f6l2 dl str\u00f6socker150 g margarin2,5 dl havre- eller soygurt1\u00bd tsk salt1 msk kardemummaFyllning300 g mandelmassa (kan uteslutas)150 g margarin1,5-2 dl bl\u00e5b\u00e4rssylt2 msk vaniljsockerPensling25 g margarin1 dl str\u00f6socker 1.\u00a0L\u00f6s j\u00e4sten i havre\/sojadrycken och vattnet.2. Blanda alla ingredienser och kn\u00e5da degen.3. L\u00e5t [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-397","post","type-post","status-publish","format-standard","hentry","category-sotsaker"],"_links":{"self":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/397","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/comments?post=397"}],"version-history":[{"count":1,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/397\/revisions"}],"predecessor-version":[{"id":1061,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/397\/revisions\/1061"}],"wp:attachment":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/media?parent=397"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/categories?post=397"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/tags?post=397"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}