{"id":474,"date":"2016-08-02T21:45:39","date_gmt":"2016-08-02T21:45:39","guid":{"rendered":"http:\/\/hej.toomat.se\/?p=474"},"modified":"2025-12-28T16:12:52","modified_gmt":"2025-12-28T16:12:52","slug":"hallon-och-rabarberkaka","status":"publish","type":"post","link":"http:\/\/toomat.se\/index.php\/2016\/08\/02\/hallon-och-rabarberkaka\/","title":{"rendered":"Hallon- och rabarberkaka"},"content":{"rendered":"<p><strong>4 dl vetemj\u00f6l<\/strong><br \/><strong>2 dl&nbsp;r\u00e5socker<br \/>1 dl&nbsp;havregryn<br \/>225 g mj\u00f6lkfritt margarin<br \/>en nypa flingsalt<\/strong><br \/><strong>500 g&nbsp;rabarber<br \/>500 g&nbsp;hallon<\/strong><br \/><strong> 5 msk&nbsp;r\u00e5socker<\/strong><br \/><strong> 2 msk&nbsp;potatismj\u00f6l<br \/>1 tsk&nbsp;kardemumma<\/strong><\/p>\n<p>G\u00f6r s\u00e5 h\u00e4r:<span style=\"font-size: 1rem;\"><br \/><\/span><\/p>\n<ol>\n<li>S\u00e4tt ugnen p\u00e5 175 grader.<\/li>\n<li>Blanda samman vetemj\u00f6l, r\u00e5socker, havregryn, margarin och salt i en matberedare eller f\u00f6r hand.<\/li>\n<li>Sm\u00f6rj in en springform med mj\u00f6lkfritt margarin och t\u00e4ck formen med deg. Spara en del av degen till locket.<\/li>\n<li>Dra bort skalet p\u00e5 den platta sidan av rabarbern. Sk\u00e4r rabarbern i mindre bitar och blanda med hallon, r\u00e5socker och potatismj\u00f6l.<\/li>\n<li>H\u00e4ll ut hallon- och rabarberblandningen i pajskalet. Str\u00f6 \u00f6ver kardemumma och toppa kakan med kluttar av den deg som \u00e4r kvar.<\/li>\n<li>Gr\u00e4dda kakan i mitten av ugnen i ca 25-35 minuter, eller tills den har f\u00e5tt f\u00e4rg.<\/li>\n<li>L\u00e5t svalna och servera med exempelvis soja- eller havreglass.<\/li>\n<\/ol>\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IMG_0239-2-768x1024-1.jpg\" alt=\"\" class=\"wp-image-998\" srcset=\"http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IMG_0239-2-768x1024-1.jpg 768w, http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IMG_0239-2-768x1024-1-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>4 dl vetemj\u00f6l2 dl&nbsp;r\u00e5socker1 dl&nbsp;havregryn225 g mj\u00f6lkfritt margarinen nypa flingsalt500 g&nbsp;rabarber500 g&nbsp;hallon 5 msk&nbsp;r\u00e5socker 2 msk&nbsp;potatismj\u00f6l1 tsk&nbsp;kardemumma G\u00f6r s\u00e5 h\u00e4r: S\u00e4tt ugnen p\u00e5 175 grader. Blanda samman vetemj\u00f6l, r\u00e5socker, havregryn, margarin och salt i en matberedare eller f\u00f6r hand. Sm\u00f6rj in en springform med mj\u00f6lkfritt margarin och t\u00e4ck formen med deg. Spara en del av [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-474","post","type-post","status-publish","format-standard","hentry","category-sotsaker"],"_links":{"self":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/474","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/comments?post=474"}],"version-history":[{"count":1,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/474\/revisions"}],"predecessor-version":[{"id":1064,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/474\/revisions\/1064"}],"wp:attachment":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/media?parent=474"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/categories?post=474"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/tags?post=474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}