{"id":885,"date":"2020-05-18T20:07:27","date_gmt":"2020-05-18T20:07:27","guid":{"rendered":"http:\/\/www.toomat.se\/?p=885"},"modified":"2025-12-28T15:57:59","modified_gmt":"2025-12-28T15:57:59","slug":"koka-ris-pa-iranskt-vis","status":"publish","type":"post","link":"http:\/\/toomat.se\/index.php\/2020\/05\/18\/koka-ris-pa-iranskt-vis\/","title":{"rendered":"Koka ris p\u00e5 iranskt vis"},"content":{"rendered":"\n<p><strong>Ris<br>Vatten<br>Salt<\/strong><\/p>\n\n\n\n<p><em>Tillv\u00e4gag\u00e5ngss\u00e4ttet beror p\u00e5 vilken typ av ris som anv\u00e4nds, men i stora drag ska det tillagas s\u00e5 h\u00e4r. Detta l\u00e4mpar sig f\u00f6r tex basmati, men inte jasminris.<\/em><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Tv\u00e4tta riset 5-6x i en sk\u00e5l. Riset \u00e4r f\u00e4rdigtv\u00e4ttat n\u00e4r vattnet inte l\u00e4ngre blir grumligt. L\u00e4mna kvar vatten s\u00e5 att riset \u00e4r t\u00e4ckt.<\/li>\n\n\n\n<li>Tills\u00e4tt salt till vattnet s\u00e5 det blir f\u00f6r salt, l\u00e5t st\u00e5 1h.<\/li>\n\n\n\n<li>H\u00e4ll bort det salta vattnet.<\/li>\n\n\n\n<li>Koka upp vatten (3-4x mer \u00e4n riset). <\/li>\n\n\n\n<li>Tills\u00e4tt riset, r\u00f6r om ibland f\u00f6r j\u00e4mn tillagning. F\u00e4rdigt ris flyter. Koka upp till 15 min, men smaka av var 5:e min.<\/li>\n\n\n\n<li>Sk\u00f6lj sedan riset i en sil. <\/li>\n\n\n\n<li>T\u00e4ck nu botten p\u00e5 den tomma kastrullen med olja, h\u00e4ll tillbaka riset och placera den p\u00e5 plattan. Placera en k\u00f6kshandduk p\u00e5 kastrullen och sedan locket.<br>H\u00f6g v\u00e4rme 2 min!<\/li>\n\n\n\n<li>S\u00e4nk v\u00e4rmen till ung. inst\u00e4llning 2 p\u00e5 spisen. L\u00e4mna 45 min.<\/li>\n\n\n\n<li>H\u00e4ll ut riset f\u00f6rst och ta sedan loss den krispiga botten!<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"964\" src=\"http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IranskRis-1024x964.jpg\" alt=\"\" class=\"wp-image-1025\" style=\"width:302px;height:284px\" srcset=\"http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IranskRis-1024x964.jpg 1024w, http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IranskRis-300x282.jpg 300w, http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IranskRis-768x723.jpg 768w, http:\/\/toomat.se\/wp-content\/uploads\/2025\/12\/IranskRis.jpg 1181w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>RisVattenSalt Tillv\u00e4gag\u00e5ngss\u00e4ttet beror p\u00e5 vilken typ av ris som anv\u00e4nds, men i stora drag ska det tillagas s\u00e5 h\u00e4r. Detta l\u00e4mpar sig f\u00f6r tex basmati, men inte jasminris.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-885","post","type-post","status-publish","format-standard","hentry","category-huvudratter"],"_links":{"self":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/885","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/comments?post=885"}],"version-history":[{"count":1,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/885\/revisions"}],"predecessor-version":[{"id":1044,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/posts\/885\/revisions\/1044"}],"wp:attachment":[{"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/media?parent=885"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/categories?post=885"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/toomat.se\/index.php\/wp-json\/wp\/v2\/tags?post=885"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}